Cook together? Fish from the market on the barbecue, at my place in Fuengirola

I have lived in Fuengirola for two years now and have a kitchen and a terrace that are far too big for two people. Hence this post. The idea is simple: we do the Tuesday mercadillo together, buy whatever looks good, and that evening it goes on the barbecue. Fish with coarse salt and lemon, a few things alongside, nothing complicated. I am no cook, so expect nothing — my husband stands at the fire pretending to know what he is doing. Everyone brings something, so nobody has to pay for a whole evening. A bottle, a pudding, or just your own fish from the market. I am deliberately not putting a date on this. Let me know if you fancy it, and once there are a few of us we will settle on an evening that suits everybody. If it turns out well I am happy to make it a regular thing, once a month or so. All languages welcome. My Spanish is still terrible but we will manage with hands and feet.